I know this is super late, but I still wanted to post about it anyway. This week's Tuesday with Dorie was chosen by Carla of Chocolate Moosey.
I was supposed to make a chocolate-crunched caramel tart, but I didn't have any nuts, so no crunch, and I was really tired, so I decided to skip the caramel (plus I haven't had good luck with it yet), and I was lazy even further and decided to use my leftover puff pastry for a crust instead of making tart dough, so it wasn't even really a tart.
I guess you could call this a collaboration of TWD and DB, or TWDB.
All that said, I wish I had made this according to recipe. The ganache was good, but it lacked sweetness that would have been there from the caramel, and I think I would have preferred tart crust in this application. I guess I'll just have to try again some other time. After I get some sleep.
So go check out some of the other TWDers, if you haven't already!