These cookies smell so familiar. They smell just like the cookies that you get in the Christmas tins, the butter cookies that always come in the little paper cases. It was really nice making something that was so familiar and that reminded me of Christmas, which is perfect for this time of year.
Tuesdays with Dorie was chosen by Barbara of Bungalow Barbara, where you can find the recipe.
They came together really quickly, only using five ingredients, but these are refrigerator cookies. Now I love the ability to slice and bake these, but I am by nature an impatient person. I do not like to wait. I especially don't like to wait when I'm all excited about baking. But alas, these had to chill in the fridge for 3 hours.
So I let them chill. But not before I turned them into cookie sausage. I even decided to make them link cookie sausage. I know, really dorky, but I had fun doing it.
So give these a try, and check out what the other TWDers are doing!